I couldn't find the terms and conditions for this competition, so if someone finds them please post it here.
I was rather chuffed to receive an invitation to the Taste of Sydney Media Launch from Prue from the Mint Partners, for not only was the invitation itself exciting, but I love it when PR firms start to take bloggers seriously as part of the media space which is always a good sign indicating progress (thanks too to Christie for arranging our tickets!). The invitation also kindly let us bring partners so my hungry husband is tagging along tonight. And before I forget, Iíve got a surprise for 3 lucky readers, so read on and all will be revealed!
The four day event is to be housed at the nearby Brazilian lawn which is to be transformed where you can construct your own degustation from dishes offered by the 15 chefs above and pair them with cocktails. There are also 80 food and drink producers in the Producers Markets, a James Squire beer masterclass, taste Wine with Gourmet Traveller Wine and Australian Gourmet Traveller Chefís Table as well as the Emirates Lounge.
In order to try these dishes, one buys Crowns ($1=1Crown) and a dish can be had for 8 crowns with drinks at bar prices.
And as for the surprise that I promised? 3 lucky readers will receive a double pass worth $50 to the Taste of Sydney event so just make youíre available on any of the dates that it is held on and email me:
1. Which dish was your favourite from the ones Iíve posted above
2. Which chef itís by and which restaurant theyíre from
3.Your name and address
Email me the answer on firstname.lastname@example.org. Entries close midnight Australian Eastern Standard Time on the 4th of March, 2009.
In some rather exciting news, Not Quite Nigella has made it into the Top 10 of Australian Women Bloggers!
The Taste of Sydney festival will be held at the Brazilian Gardens, off Grand Drive, Centennial Park on the 12th-15th March 2009.
Thursday 12th March - 5pm-9pm
Friday 13th March - 11:30am-3:30pm & 5pm-9pm
Saturday 14th March - 11:30am-3:30pm & 5pm-9pm
Sunday 15th March - 12pm-5pm
For more information see their website.